Thursday, August 18, 2011
Homemade Baked Corn
Hello, its been a busy week around our household. I have been cleaning and organizing now that the kids are back in school. I threw out a mountain of papers and shredded a bunch more. Cleaning out closets of the kids clothes they DO NOT wear but insist on keeping. I am gathering more and more each day. Looking forward to a yard sale in the next month so I can get rid of all the jeans I have cleaned out of closets, and shirts too. I for some reason have been on a cleaning mode this week, bored maybe being here at the house with no teens, who knows, but it is lookin good around the house:) I just wanted to share a recipe with you all Homemade Baked Corn. It is easy and makes for a great side dish, or to take to a pot luck. Baked Corn 1 can regular corn 1 can creamy style corn 1 box jiffy corn muffin bread Mix 1 cup sour cream 2 eggs 1/2 cup butter melted 1 tablespoon of sugar Mix together and place in circular glass cassarole dish Bake at 350 for and hour and 10 minutes Well off to clean some more...lol....I am on a roll......Have A Great Day!!!