Here are a few more of my recipes I have shared in previous posts. I also have a post for a new recipe I made which I will share next:)More recipes.........part 2:)
Easy 3 ingredient peanut butter fudge balls&bars Yummy!!!
I make these all the time for the kids easy peanut butter fudge balls&bars:) They only require 3 ingredients and so simple to make I have made them for years. They were my late grandpas favorite. I use to make them for him he just loved them, he was a peanut butter LOVER:)I miss him so much, he has been gone almost 3 months now, and it seems to be getting easier but he is still always thought of, and I have him tucked away here in my heart. The recipe is as follows..
2 sticks of butter- I use blue bonnett,its my favorite for baking
3/4 a jar of peanut butter-jif is my next favorite
and a pound of powdered sugar(slightly more if needed)
I put the butter and peanut butter in large pan and stir until completely liquid form and o let me tell you the smell.. YUMMY:)
allow to boil when I say boil I mean it will start to pop and be careful it will pop peanut butter on you sometimes..lol..
I stir and let it slightly pop(aka slightly pop boil)
remove from heat and add the pound of powder sugar slightly over if needed it will look someone like a peanut butter cookie recipe after stir with powdered sugar
MAKE INTO BALLS OR POUR INTO SMALL PAN TO MAKE BARS
IT IS VERY GREASY LOOKING!!!THATS FROM THE BUTTER AND PEANUT BUTTER MIXING TOGETHER, HEY ITS FATTENING SO THAT GREASY LOOK GOES AWAY AS SOON AS YOU LET IT SET UP IN FRIDGE FOR AN HOUR OR LIL LONGER!!
after the are firm, the greasy look will be gone after they harden, remove from fridge. Place semi sweet mini chocolate chips in a bowl and melt in microwave untill completely melted and add chocolate drizzles on the balls and bars, I added drizzle on my balls and a chocolate layer on top my bars.
put back in fridge to harden chocolate and ta-da it is done, an easy 3 ingredient peanut butter idea, NOW I AM SURE YOU WILL SAY THIS IS A 4 INGREDIENT THAT IS IF YOU DECIDE TO ADD THE CHOCOLATE, AND THAT IS UP TO YOU:)
Flag Jello Cake
1 box yellow cake mix(make cake mix according to the package)
after cake is cooled poke several holes in it using a fork
Take one small package of jello mix and make it according to the box( you may use any flavor, but I used strawberry to go with the stawberries on the theme of my cake)
pour liguid jello mixture over cake
then place in fridge for a few hours
add almost 1 tub of cool whip( depending on how thick you want the cool whip on your cake)
add fresh fruit in my case strawberries and blueberries I made in a flag design this time but I usually just add strawberries on top or blueberries any fruit that goes with your jello flavoring would be the best
be sure to leave your cake in the fridge keep it cool when not eating:)
All this is great cake, hope you enjoy:)YUMMY!!!
Chocolate Chip Banana Bread
3 large bananas smashed
1 cup of sugar
half a cup of butter
2 cups of flour
1 tsp of baking powder and baking soda
pinch of salt
half a cup chocolate chip add more if love chocolate try not to add to much takes away from the taste of the bananas
Mix all ingredients together and bake at 350 degrees for 45 minutes, and turn oven down to 250 degrees and cook 10 more minutes
If you want to leave out the chocolate chips do so it will be just a banana type bread which is delicious too.
Here is my recipe for the Perfect no-bake
2 cups of sugar
3 tablespoons of cocoa powder
1/2 cup milk
1/4 cup butter
mix all ingredients together all ingredients will melt down to liquid looks like chocolate syrup let come to a rapid boiler once boiling heavily I count to 10 and take off burner
add 1 teaspoon of vanilla extract
1/2 cup peanut butter
2 and 1/2 cups of quick oats make sure they are quick oats
stir well and take spoonful of cookie mix( will be runny slightly) and place on aluminum foil until set
I Love these cookies and all my family and extended family do too:)
I do always use name brand peanut butter like Jif and sugar(Domino)
and cocoa is name brand too Hersheys or Nestle the oats I do use are generic because they really are that good and they sell them at the Dollar General store.
Hope you enjoy some recipes I have shared, and my new post coming up on a new recipe:)